I can't believe that Easter is right around the corner! It seems like we were just getting ready for Christmas a little while ago. Even though my boys are older, I still enjoy preparing baskets for them to enjoy on Easter morning. This year, I will probably be adding some gift cards and some wrapped Easter Basket cookies. These treats were so easy to make and they look adorable. I hope you make them for your family and enjoy them this Easter as well! Easter Basket Cookies Ingredients: 1 box of cake mix, any brand 1/2 C. vegetable oil 2 tbsp. flour 2 eggs 1 C. coconut flakes Green food coloring non-stick cooking spray Sour Punch Green Apple, Strawberry and Blueberry Candy Straws (I found mine at my local gas station in the candy section) White frosting Toothpicks Cadbury mini malted eggs Round frosting tip Disposable piping bag Kitchen scissors Directions: Preheat the oven to 350 degrees and spray a 12 count muffin … [Read more...]
Caramel Coconut And Fudge Truffles
This past week, my husband and sons have been munching on caramel coconut and fudge cookies every single day. I promise that I did not indulge but I definitely wanted to, if I'm being honest. They taste delicious and are hard to resist. I really wanted to have an excuse to buy even more of this cookie variety regularly so I thought it would be a good idea to include them in a fun and delicious recipe. I hope you guys enjoy it as much as we did! Caramel Coconut and Fudge Truffles Yields: 1 dozen INGREDIENTS: 1 box caramel coconut and fudge cookies 4 oz. (1/2 brick) cream cheese - softened 1/4 cup caramel sauce (I used ice cream topping) 12 oz dark cocoa candy melts Optional - 1/4 teaspoon coconut extract DIRECTIONS: 1. Line a large cookie sheet with wax or parchment paper and set aside. 2. Place the cookies in a food processor and pulse into fine crumbs. Reserve 1/4 cup of the crumbs for later use and pour the remaining … [Read more...]
