Now that Fall is upon us, it is time to make the transition from preparing warm weather meals to foods that are now in season with the winter months ahead of us. Sometimes, pairing your meat dishes with seasonal vegetables can seem like a daunting task. September and October are great months to experiment with seasonal root vegetables. The new cool weather conditions are ideal for the growth of such veggies as broccoli, squash and cauliflower. It is important to keep a few things in mind when pairing meats and seasonal veggies. Here are some tips for planning and preparing seasonal meals for your family: * Root vegetables gain some sweetness when they are roasted and taste delicious with pork. One option is to pair a Hormel Always Tender roast flavored pork roast with carrots or a sweet potato as a tasty side. * Vegetables can be paired with different meats for slow cook dishes in the form of soups, stews, chili, and more. You can try mixing Herb-Ox chicken or beef … [Read more...]
Celebrate Autumn By Pairing New Veggie And Meat Dishes! #HormelFamily
September 29, 2012 by Leave a Comment